I'm a huge fan of Nigella's and so I thought I would like to share Epicurious.com's little piece on her for Christmas. To be honest, I haven't bought this latest book yet (Feast: Food to Celebrate Life) but this article prints some of her recipes and tips out of that book. I have to say that most of the Nigella recipes have been quite successful and so I would recommend any of her books.
Note: I've been baking several recipes of macaroons lately and will post soon about it.
Edit: I noticed Nigella's Christmas show will be on Food Network starting December 9th. Can't wait!
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